Hindustan Times
The one-dish meal
This is hearty food, different from the subtle confections of traditional Mughlai cuisine, like koftas and pulaos. Read more
(9 votes, average: 4.22 out of 5)
Loading ...Posted by Mayank Austen Soofi on Saturday, March 26, 2011 at 8:11 pm
Filed under food · Tagged burra, Gali Kababiyan, haleem, Hindustan Times, Jama Masjid, Kareem’s restaurant, Matia Mahal Bazaar, Mughlai cuisin, Muharram, news, Walled City
Searching for the stylish
The Delhi Walla saw this man at an alley in Bulbuli Khana, a congested neighborhood in the Walled City, the historic district established by the Mughals. Read more
(8 votes, average: 4.75 out of 5) Loading ...Posted by Mayank Austen Soofi on Monday, March 14, 2011 at 8:38 pm
Filed under Uncategorized · Tagged Bulbuli Khana, hindustantimes, HT blogs, Mayank Austen Soofi, Mughals, Old Delhi, sherwani, The Delhiwalla, Walled City
The soul food for winter
Peanut roasting is a cold-weather trade on Delhi’s streets. Read more
(5 votes, average: 4 out of 5) Loading ...Posted by Mayank Austen Soofi on Monday, January 10, 2011 at 8:36 pm
Filed under The Delhi Walla · Tagged Connaught Place, gajaks, Hindustan Times, Khari Baoli, Mohammed Talib, news, peanuts, popcorn, Scindia House, Walled City, winter
Delhi’s scenic Hindu heritage Read more
(9 votes, average: 3.11 out of 5) Loading ...Posted by Mayank Austen Soofi on Monday, November 29, 2010 at 8:21 pm
Filed under Musings, The Delhi Walla · Tagged delhi, Dilli Gate, Hanuman, Hindu shrine, Hinduism, Krishna, Radha, Sai Baba, Shiva, Shri Shiv Mandir, Walled City
