Gazing at her husband’s photograph, she says, “He taught me a lot.” Read more
Taking off his yellow T-shirt and flexing his muscles, he says, “I’m eating too much biryani. I need to tone up my body.” Read more
Every year as winter gives way to Delhi’s short spring spell, the Delhiwallas mark the shift in season by offering yellow mustard flowers at the shrine of Hazrat Nizamuddin Auliya, the 14th century sufi saint.
An abstraction, Daulat ki Chaat is more an idea than a dessert. A white froth, pop a spoonful into the mouth and it disappears. The lingering sweetness is as fleeting as an early-morning dream. Read more