Hindustan Times
A few weeks ago, I wrote in praise of fish and chips. Something in the article intrigued a reader, KS Narayanan, who divides his time between Delhi and Bombay and reads Brunch in both cities. I guessed that it was not all my research about frying fish that had interested Mr Narayanan because he is the managing director of McCain in India. Read more
(11 votes, average: 3.91 out of 5)
Loading ...Posted by Vir Sanghvi on Monday, February 15, 2010 at 11:23 pm
Filed under Rude Food · Tagged Brunch, Canadian company, fish and chips, Indian Food, KS Narayanan, McCain, sabziwallah
Most of us don’t really know fish and chips. Oh yes, we are familiar with the concept from years of reading British books and seeing movies in which this very English street food dish features. But when it comes to actually eating it, we have rarely had the real thing. Read more
(2 votes, average: 4 out of 5) Loading ...Posted by Vir Sanghvi on Tuesday, January 19, 2010 at 1:00 am
Filed under Rude Food · Tagged Bombay, breadcrumbs, Dish, English street food, fish and chips, flat fish fillets, industrial fishmeal, Restaurants
