Comments for Our Daily Bread http://blogs.hindustantimes.com/my-daily-bread HT Blog Sun, 22 Nov 2009 01:57:58 +0000 http://wordpress.org/?v=2.6.5 Comment on The things we do for love by Pervin http://blogs.hindustantimes.com/my-daily-bread/2009/11/20/the-things-we-do-for-love/#comment-2685 Pervin Sat, 21 Nov 2009 17:23:12 +0000 http://blogs.hindustantimes.com/my-daily-bread/?p=218#comment-2685 Love is all, you need. :) Am no fan of broccoli, but will just about grin and bear it, if it's steamed and served with copious amounts of cheese sauce. Add diced mushrooms, green chillies, yellow corn and a dash of salt , pepper and Tabasco. Gratinated, with a topping of bread crumbs, it rocks! Love is all, you need. :)

Am no fan of broccoli, but will just about grin and bear it, if it’s steamed and served with copious amounts of cheese sauce. Add diced mushrooms, green chillies, yellow corn and a dash of salt , pepper and Tabasco. Gratinated, with a topping of bread crumbs, it rocks!

]]> Comment on The things we do for love by notyet100 http://blogs.hindustantimes.com/my-daily-bread/2009/11/20/the-things-we-do-for-love/#comment-2684 notyet100 Sat, 21 Nov 2009 17:18:36 +0000 http://blogs.hindustantimes.com/my-daily-bread/?p=218#comment-2684 i tried once cream of broccoli soup,i guess hve published in my blog,..boththe soups look warm nd comforting,.. i tried once cream of broccoli soup,i guess hve published in my blog,..boththe soups look warm nd comforting,..

]]> Comment on The things we do for love by Rachel http://blogs.hindustantimes.com/my-daily-bread/2009/11/20/the-things-we-do-for-love/#comment-2683 Rachel Sat, 21 Nov 2009 14:11:54 +0000 http://blogs.hindustantimes.com/my-daily-bread/?p=218#comment-2683 I do not like broccoli. And I haven't liked it since I was a little kid and my mother made me eat it. And I'm President of the United States and I'm not going to eat any more broccoli. George H. W. Bush Fry garlic in olive oil, add some chopped red chillies, add crushed anchovies to taste. Mix in small pieces of broccoli and cook while your pasta (small - fusilli, penne, oriecchette etc.) boils, adding water if needed (i.e. if you don't like a lot of oil). Mix and add parmesan/lemon/parsley/fried breadcrumbs as you like. I do not like broccoli. And I haven’t liked it since I was a little kid and my mother made me eat it. And I’m President of the United States and I’m not going to eat any more broccoli.
George H. W. Bush

Fry garlic in olive oil, add some chopped red chillies, add crushed anchovies to taste. Mix in small pieces of broccoli and cook while your pasta (small - fusilli, penne, oriecchette etc.) boils, adding water if needed (i.e. if you don’t like a lot of oil). Mix and add parmesan/lemon/parsley/fried breadcrumbs as you like.

]]> Comment on The things we do for love by Brijesh Kalappa http://blogs.hindustantimes.com/my-daily-bread/2009/11/20/the-things-we-do-for-love/#comment-2682 Brijesh Kalappa Sat, 21 Nov 2009 12:43:08 +0000 http://blogs.hindustantimes.com/my-daily-bread/?p=218#comment-2682 My wife makes an outstanding vegetable saut'e with Broccoli as the main attraction. Incidentally, is there any thing non-veggy that can be made by Broccoli? My wife, a nutritionist insists that it is a virtual dynamite of good nutrients and also contains cancer-fighting substances. Not that I require any persuasion. I do like Broccoli and shall try your recipes.. My wife makes an outstanding vegetable saut’e with Broccoli as the main attraction. Incidentally, is there any thing non-veggy that can be made by Broccoli?

My wife, a nutritionist insists that it is a virtual dynamite of good nutrients and also contains cancer-fighting substances. Not that I require any persuasion. I do like Broccoli and shall try your recipes..

]]> Comment on The things we do for love by Puneet http://blogs.hindustantimes.com/my-daily-bread/2009/11/20/the-things-we-do-for-love/#comment-2681 Puneet Sat, 21 Nov 2009 12:34:21 +0000 http://blogs.hindustantimes.com/my-daily-bread/?p=218#comment-2681 Thanks Samar. I was planning to try this out since a few days. Now that Ive read your blog, the conviction has just got stronger :) Thanks Samar. I was planning to try this out since a few days. Now that Ive read your blog, the conviction has just got stronger :)

]]> Comment on The things we do for love by Sai http://blogs.hindustantimes.com/my-daily-bread/2009/11/20/the-things-we-do-for-love/#comment-2666 Sai Fri, 20 Nov 2009 15:10:36 +0000 http://blogs.hindustantimes.com/my-daily-bread/?p=218#comment-2666 I thought marination was strictly meant for mutton and fish, until I saw this recipe for marinated broccoli salad last year :-) and I loved the garlicky crunch of the broccoli in this one. http://www.nytimes.com/2008/02/20/dining/20appetite.html?_r=1&scp=31&sq=broccoli&st=cse I thought marination was strictly meant for mutton and fish, until I saw this recipe for marinated broccoli salad last year :-) and I loved the garlicky crunch of the broccoli in this one.
http://www.nytimes.com/2008/02/20/dining/20appetite.html?_r=1&scp=31&sq=broccoli&st=cse

]]> Comment on Do you like a good flog? by Vinni http://blogs.hindustantimes.com/my-daily-bread/2009/05/29/do-you-like-a-good-flog/#comment-2648 Vinni Wed, 18 Nov 2009 22:49:28 +0000 http://blogs.hindustantimes.com/my-daily-bread/?p=114#comment-2648 Whatever women do they must do twice as well as men to be thought half as good. Luckily this is not difficult. Whatever women do they must do twice as well as men to be thought half as good. Luckily this is not difficult.

]]> Comment on Saunf far, so good by Sim http://blogs.hindustantimes.com/my-daily-bread/2009/10/16/saunf-far-so-good/#comment-2600 Sim Sat, 14 Nov 2009 07:22:35 +0000 http://blogs.hindustantimes.com/my-daily-bread/?p=200#comment-2600 hii....with this post i came across so many foodies who not only knw the true taste, also hw to acquire tht taste. Though m a hard core veg....bt i liked the recipe Samar and the idea of using saunf in paneer is great...m planning to cook this one today :) hii….with this post i came across so many foodies who not only knw the true taste, also hw to acquire tht taste. Though m a hard core veg….bt i liked the recipe Samar and the idea of using saunf in paneer is great…m planning to cook this one today :)

]]> Comment on Getting Jiggy with fine Punjabi dining by Samar Halarnkar http://blogs.hindustantimes.com/my-daily-bread/2009/11/06/getting-jiggy-with-fine-punjabi-dining/#comment-2582 Samar Halarnkar Fri, 13 Nov 2009 06:08:33 +0000 http://blogs.hindustantimes.com/my-daily-bread/?p=205#comment-2582 You're very welcome You’re very welcome

]]> Comment on Getting Jiggy with fine Punjabi dining by Rita Kaul http://blogs.hindustantimes.com/my-daily-bread/2009/11/06/getting-jiggy-with-fine-punjabi-dining/#comment-2572 Rita Kaul Thu, 12 Nov 2009 15:00:33 +0000 http://blogs.hindustantimes.com/my-daily-bread/?p=205#comment-2572 The pics were a real treat ! The recipes really tempting. Thanks to Jiggs Kalra n Samar Halarnkar. The pics were a real treat ! The recipes really tempting. Thanks to Jiggs Kalra n Samar Halarnkar.

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